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The Lux food experience

Try seasonal local produce with a spectacular waterfront view at Lux Dag för Dag,

get fresh seafood over the counter at B.A.R. or check out gastro bar Penny & Bill with a fusion of food and cocktails.

The Lux family of restaurants in Stockholm has something for everyone.

Regardless of venue, the talented team of chefs works with high-quality Swedish produce at a fair price, The Lux food

making them all attractive choices for foodies.

In an old factory building right by the waterfront on Lilla Essingen, Lux Dag för Dag (meaning day by day) certainly has a fantastic location,

but the bistro-style restaurant also serves great Swedish cuisine.

Every day, The Lux food

creative leader Henrik Norström and his team create a menu based on the products of the day, sourced from the region.

“Our guests at Lux will experience Swedish produce at its very best,” says Norström.

“We have a background in fine dining and want to share our talent and experience with more people,

but in a simpler way. Celebrating our 15th anniversary this year, the focus is still on great products and Swedish flavours.”

A few times every year, Lux Dag för Dag hosts a Farmers’ Dinner.

For these occasions, the team invites some of its fantastic producers, including farmers, fishermen and hunters.

Their products form the evening’s menu, consisting of around eight courses, and guests have the opportunity to ask questions and learn about the products.

The next Farmers’ Dinner takes place on 14 June.

The Lux family has also been running restaurant B.A.R. for almost ten years now, located on Blasieholmen.

Its ambition is to make fresh seafood more readily available, and the big attraction is the market-hall style Ocean Grill,

where guests can create their own meals by choosing from a wide variety of fresh fish and seafood, meat, seasonal vegetables and condiments.

As one of few restaurants in Stockholm to do so, Norström explains, B.A.R. buys its fish directly from the fish auction, making it possible to offer fresh fish as well as an attractive price.

“The concept is unique in Stockholm. Also, B.A.R. has a true international vibe, and locals as well as tourists love coming here,” he says.

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